Making golden grain even more precious.
The way to perfect baked goods starts with the grain and the quality of the resulting flour. We have a thorough knowledge of the different flour qualities, their strengths and weaknesses, ways to improve them with enzymes and other aids, and the countless specialities and special features of baked goods from all corners of the world. Many of them have already been turned into small works of art in the ovens of our Baking Pilot Facility, thanks to the expertise of our baking specialists.
solution for you.
New development, cost reduction or product relaunch - whatever the task, OlbrichtArom is the ideal partner, from the composition of the flavouring to the mouth feel. In our unique Technology Centre we simulate industrial processes and fine-tune our products. They are individually configured for the application, and our specialists can provide expert advice.
Just ask us
Tel.: +49 (0) 3 43 21 / 516 11
Fax: +49 (0) 3 43 21 / 516 12
E-Mail: info[at]olbrichtarom.de
Citrus peel pastes
Small fruits always made the big difference for us.
Our fruit pastes are made from the delicious citrus fruits from sunny Calabria, from which we prepare fillings, toppings, fruit preparations or sauce as desired by the customer.
Citrus peel pastes